L'Artisane Bakery: A Vegan French Pastry Paradise
Welcome to L'Artisane Bakery, where Chef Carolina Molea brings a delicious twist to classic French pastries while prioritizing animal welfare and respect. As the first French Vegan Bakery in the United States, we believe that you don't have to compromise on taste to make ethical choices. Indulge in our delectable creations that are not only cruelty-free, but also tantalizing to your taste buds. Come to L'Artisane Bakery and discover the art of vegan baking at its finest.
The Bakery
L'Artisane Creative Bakery & Bistro was founded in 2018 by Chef Carolina Molea. Our bakery brings a delicious twist to classic French pastries while prioritizing animal welfare and respect. As the first French Vegan Bakery in the United States, we believe that taste and ethics can go hand in hand.
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Located in the charming city of Coral Gables in Miami, our bakery showcases a fusion of classic French techniques and Carolina's Latin roots, using only the finest ingredients to create delectable vegan treats. From our highly acclaimed VTE croissant sandwich to our seasonal-changing selection of croissants, macarons, and gourmet cookies, there's something for everyone at L'Artisane. And now, we've added a mouth-watering array of vegan donuts to our menu.
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Our All-Day Brunch Menu is a Must-Try Experience!
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Start your day with our fluffy and delicious Pancakes, Pain Perdu, and Waffles, or treat yourself to one of our famous Croissant Sandwiches, beautifully served on a plate and loaded with flavor and cruelty-free ingredients. Our menu also includes soups and dishes inspired by classic French cuisine. Everything is made fresh daily, with 100% plant-based ingredients, and is sure to tantalize your taste buds. Come discover the art of ethical vegan baking, with no compromises, just pure indulgence.
The Chef
Carolina Molea
Discover the talent and passion behind L'Artisane Creative Bakery, founded by chef Carolina. With training from Le Cordon Bleu and certification from the American Culinary Federation, Carolina perfected her skills in prestigious Miami hotels like The Ritz-Carlton and Michelin-star restaurants such as El Cielo. She received mentorship from vegan pastry queen Fran Costigan and further developed her craft under renowned chefs like Patrice Demeres and Gianluca Fusto at L'Ecole Valrhona in New York.
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Growing up in Caracas, Venezuela, Carolina learned from her grandmother Ana the magic of using herbs and spices to create flavorful, loving dishes and desserts. She also understood the importance of nourishing both the body and soul through food.
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At L'Artisane, Carolina brings her French culinary influences and her commitment to a cruelty-free world to life with each delicious, beautifully crafted treat.
L'Artisane Brings Vegan Treats to Your Doorstep
At L'Artisane Creative Bakery, we understand that not everyone can visit us in person, but that shouldn't stop them from enjoying a taste of our delicious vegan treats. That's why we offer carefully selected products for nationwide shipping.
From our flaky croissants and gourmet cookies to our delightful macarons and seasonal-changing desserts, we make sure that only the freshest and most delectable treats make it to your doorstep.
Whether you're sending a sweet surprise to a loved one or indulging in a treat for yourself, our nationwide shipping makes it easy and convenient to enjoy a taste of L'Artisane, no matter where you are.