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Macarons Masterclass

Join Our Exclusive Vegan Pastry Masterclass with Award-Winning Chef Carolina Molea

Welcome to an unparalleled culinary experience where the art of vegan pastry comes to life under the guidance of Chef Carolina Molea, the acclaimed founder of the first French Vegan Bakery in the United States - L’Artisane Creative Bakery.


About Your Instructor, Chef Carolina Molea:

  • Renowned Culinary Artisan: Le Cordon Bleu-trained and American Culinary Federation Certified Chef.

  • Pioneer in Vegan Cuisine: Creator of the first French Vegan Bakery in the U.S., offering an array of vegan delights from macarons to croissants.

  • Award-Winning Expertise: Recognized with prestigious awards including Best Croissant Miami, Hispanic Heritage Award, and Businesswoman of the Year.

  • Experienced Educator: Carolina shares her extensive knowledge through teaching, inspiring a new generation of chefs in the art of plant-based cuisine.

What This Masterclass Offers:

  • Exclusive Insights: Learn from Carolina's unique approach that combines French pastry techniques with vegan practices.

  • Online Learning: Learn from the comfort of your home with Chef Carolina as she guides you through the intricacies of creating exquisite vegan .macarons

  • Diverse Pastry Skills: Master a variety of recipes, from Carolina's famous vegan macarons to sumptuous ganaches and fruit jam fillings.

Masterclass Details:

  • Date: February, 10th, 2024

  • Time: 11:00 am to 3:00 pm EST

  • Venue: Online via Zoom - Learn from the comfort of your home.

  • Suitable For: Everyone from home bakers to professional chefs.

Secure your spot in this exclusive masterclass with Chef Carolina Molea.! Engage in a journey of culinary discovery and innovation.

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